Beer is one of the oldest alcoholic beverages for mankind, and it is the third most consumed beverage in the world after water and tea. Beer was introduced to China at the beginning of the twentieth century and is a foreign wine. Beer is translated into Chinese "beer" based on English Beer, and it is called "beer" and it is still used today. Beer uses barley malt, hops, and water as the main raw materials. It is a low-alcohol liquor full of carbon dioxide brewed by yeast fermentation. It is called "liquid bread" and is a low-concentration alcoholic beverage. Beer has the least ethanol content, so drinking beer is not only not easy to intoxicate and hurt, but a small amount of drinking is beneficial to health.
As the country's food and beverage safety and quality supervision are becoming more and more stringent, the continuous crackdown on fake drugs, fake food, and fake beverages has led to a wave of laser technology applications in these industries in recent years. The most commonly used laser is to mark specific information such as logo, production date, and expiration date on food packaging. In the beer industry, laser marking applications have become more common. At present, many manufacturers including Snow, Budweiser, Qingdao and other manufacturers have adopted laser marking technology, which effectively plugs the loopholes of counterfeit and inferior products, and provides consumers with health benefits. Guaranteed.
Laser marking is not only noble, but its process does not bring any pollution, and it will not bring changes in the nature of the food itself, so it is more popular. With the current huge scale of food and medicine in my country, if laser technology is used more in the future, this will bring more opportunities for laser equipment.